a reader asked how does my peel look like? well, it's so simple! it's just a pc of 2mm plywood, sanded and oiled.
shown above with copious amount of rice flour and a very wet wholemeal multi seed dough. the rice flour prevents the dough from sticking to the wooden peel and also allows the dough to slide easily. so it's really easy to slide the dough into the oven.
and here are the finished loaves cooling on a wire rack.